The Great Food Guys

tv show

16 total episodes

2 seasons

First Aired January 26, 2020

Overview

Dougie Vipond and Nick Nairn celebrate some of the best food Scotland has to offer.

Shellfish poster unavailable

Season 1 - Episode 4 - 0h 0m

March 19, 2020

This week, Nick and Dougie focus on Scottish shellfish, cooking hand-dived west coast scallops, baked in garlic butter.