High on the Hog: How African American Cuisine Transformed America
tv show

8 total episodes
-
2 seasons
First Aired May 26, 2021
Genres:
Overview
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Season 2 poster unavailable
Season 2
4 episodes
Air Date
November 22, 2023
Overview
Chef and writer Stephen Satterfield breaks bread with cooks and scholars while exploring Black cuisine's history and flavorful contributions to America.
Cast
No content available.