Paula's Home Cooking
tv show

195 total episodes
-
12 seasons
First Aired November 16, 2002
Overview
Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food that is popular with Americans. In the show, classic dishes such as pot roast, fried okra, fried chicken, and pecan pie were the norm, and overly complicated or eccentric recipes were usually eschewed. Dishes that are flavorful and familiar were spotlighted, although the fat content and calorie count of the meals were often very high. Paula also showed off vignettes of Savannah, Georgia, where she co-owns with her sons Jamie and Bobby, The Lady & Sons. Deen's popularity, spurred by the show, led to a small role in the feature film Elizabethtown.
Soup's On
Season 3 - Episode 26 - 1h 30m
Air Date
September 06, 2007
Overview
Paula's fixin' to make the Lady and Sons Beef vegetable soup! Then she'll be making a rich Corn Chowder and a creamy Squash soup. And to go with the soups, Paula's making her easy yeast rolls. Recipes: The Lady and Sons Beef Vegetable Soup; Chef Jack's Corn Chowder; Creamy Squash Soup; Easy Yeast Rolls.