The Everyday Gourmet: Rediscovering the Lost Art of Cooking
tv show
24 total episodes
-
1 seasons
First Aired February 01, 2012
Genres:
Overview
There’s a strong sense of pride and accomplishment that comes from cooking your own meals; from taking ingredients and combining them to create eye-catching and mouth-watering dishes that can please you and your family and friends. The only problem: For many of us, cooking looks so complex and frustrating that it doesn’t seem worth our time.
Salads from the Cold Kitchen
Season 1 - Episode 15 - 1h 35m
Air Date
May 09, 2012
Overview
Simplicity and freshness are two hallmarks of great cooking. Case in point, the subject of this lesson: salads. Chef Briwa shows you how to keep lettuce crisp; how to make a simple (and quick) salad dressing; how to build a salad with different ingredients such as nuts, cheese, herbs, and other vegetables; how to make a hand-held Asian salad roll; and much more.