America's Test Kitchen
tv show
638 total episodes
-
25 seasons
Recipes that work.
First Aired August 04, 2001
Genres:
Overview
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
An Austrian Supper
Season 10 - Episode 12 - 0h 25m
Air Date
March 20, 2010
Overview
Breaded Pork Cutlets (Pork Schnitzel) - The hallmark of wiener schnitzel is its light, puffy bread-crumb coating. So why is it typically so soggy and greasy? Austrian-Style Potato Salad - For potato salad that’s both creamy and light, do as the Austrians do: Ditch the mayo and look to the soup pot. Equipment - Traditional Skillets