The French Chef
tv show

201 total episodes
-
10 seasons
First Aired February 02, 1963
Genres:
Overview
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Season 10
13 episodes
Air Date
October 01, 1972
Overview
After a funding scare, Polaroid funded a full 1972-1973 season. The theme was: The French Chef Faces Life. Julia shows viewers how to cope with situations that reflect the demands of society, family and lifestyle such as Sudden Company or a three course sit down dinner and getting kids involved in cooking.
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For Working Guys and Gals
Episode 1 - 28m
October 01, 1972
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Small Kitchen, Big Ideas
Episode 2 - 28m
October 08, 1972
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Coffee and Brioche
Episode 3 - 28m
October 15, 1972
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Brunch for a Bunch
Episode 4 - 28m
October 22, 1972
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VIP Cake
Episode 5 - 28m
October 29, 1972
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To Ragoût a Goose
Episode 6 - 28m
November 05, 1972
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Sudden Company
Episode 7 - 28m
November 12, 1972
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First Course Sit Down Dinner
Episode 8 - 28m
November 19, 1972
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Main Course Sit Down Dinner
Episode 9 - 28m
November 26, 1972
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Grand Finale Sit Down Dinner
Episode 10 - 28m
December 03, 1972
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Kids Want to Cook
Episode 11 - 28m
December 10, 1972
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Two Dollar Banquet
Episode 12 - 28m
December 17, 1972
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Puff Pastry to Go
Episode 13 - 28m
December 24, 1972