The French Chef
tv show

201 total episodes
-
10 seasons
First Aired February 02, 1963
Genres:
Overview
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Season 7
23 episodes
Air Date
October 07, 1970
Overview
In October 1970 the new French Chef 200 series was shot in color and taped on the set at WGBH. Included in the programs were footage of Julia’s summer trip to France.
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Bouillabaisse à la Marseillaise
Episode 1 - 28m
October 07, 1970
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Napoleon's Chicken
Episode 2 - 28m
October 14, 1970
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Spinach Twins
Episode 3 - 28m
March 17, 1971
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Cake with a Halo
Episode 4 - 28m
October 28, 1970
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Hamburger Dinner
Episode 5 - 28m
November 04, 1970
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Salade Niçoise
Episode 6 - 28m
November 11, 1970
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Turkey Breast Braised
Episode 7 - 28m
November 18, 1970
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Lasagne à la Française
Episode 8 - 28m
November 25, 1970
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Waiting for Gigot
Episode 9 - 28m
December 02, 1970
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How About Lentils
Episode 10 - 28m
December 09, 1970
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Fish in Monk's Clothing
Episode 11 - 28m
December 16, 1970
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Gâteau in a Cage
Episode 12 - 28m
December 23, 1970
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Cheese and Wine Party
Episode 13 - 28m
December 30, 1970
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Curry Dinner
Episode 14 - 28m
January 06, 1971
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Apple Desserts
Episode 15 - 28m
January 13, 1971
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Meat Loaf Masquerade
Episode 16 - 28m
January 20, 1971
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To Roast a Chicken
Episode 17 - 28m
January 27, 1971
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Hard Boiled Eggs
Episode 18 - 28m
February 03, 1971
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Boeuf Bourguignon (1971)
Episode 19 - 28m
February 10, 1971
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Strawberry Soufflé
Episode 20 - 28m
February 17, 1971
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Spaghetti Flambé
Episode 21 - 28m
February 24, 1971
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French Bread
Episode 22 - 28m
March 03, 1971
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More About French Bread
Episode 23 - 28m
March 10, 1971