The Secrets, Sauces and Savvy of American Barbecue and Grilling
movie

Released April 15, 1986
Genres:
Overview
Learn how to get the most out of each cooking method. *Charcoal hardware, from hibachis to high-tech. *Specific cuts of meat and recipes that make the best charcoal meals. *Sure-fire ways to start and arrange your charcoal, for glowing results. *Wonderful woods - the whys, whiffs and wherefores.
Runtime
0h 30m
Origin Country
United States
Original Language
English
Original Title
The Secrets, Sauces and Savvy of American Barbecue and Grilling
Status
Released
Production Countries
- United States of America