The Everyday Gourmet: Rediscovering the Lost Art of Cooking
tv show
The Everyday Gourmet: Rediscovering the Lost Art of Cooking poster unavailable
24 total episodes
-
1 seasons
First Aired February 01, 2012
Genres:
Overview
There’s a strong sense of pride and accomplishment that comes from cooking your own meals; from taking ingredients and combining them to create eye-catching and mouth-watering dishes that can please you and your family and friends. The only problem: For many of us, cooking looks so complex and frustrating that it doesn’t seem worth our time.
Meat--From Spatchcocked Chicken to Brined Pork Chops poster unavailable
Meat--From Spatchcocked Chicken to Brined Pork Chops
Season 1 - Episode 19 - 1h 35m
Air Date
June 06, 2012
Overview
Improve your strategies for buying and cooking various kinds of meat. What are the merits of roasting a chicken flat? Why should you take time to brine your pork chops? Why is prime rib the most expensive cut of beef? How much fat and lean beef should go into a really good hamburger?