The Everyday Gourmet: Rediscovering the Lost Art of Cooking

tv show

The Everyday Gourmet: Rediscovering the Lost Art of Cooking poster unavailable

24 total episodes

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1 seasons

First Aired February 01, 2012

Overview

There’s a strong sense of pride and accomplishment that comes from cooking your own meals; from taking ingredients and combining them to create eye-catching and mouth-watering dishes that can please you and your family and friends. The only problem: For many of us, cooking looks so complex and frustrating that it doesn’t seem worth our time.

Seafood--From Market to Plate poster unavailable

Seafood--From Market to Plate

Season 1 - Episode 20 - 1h 35m

Air Date

June 13, 2012

Overview

In this lesson, learn some key tips and tricks for making sure you purchase only the freshest, highest-quality seafood. Then, improve your confidence with handling seafood by following recipes for ceviche, a roasted whole fish with fennel, and Prince Edward Island mussels in a creamy broth.