The Everyday Gourmet: Rediscovering the Lost Art of Cooking

tv show

The Everyday Gourmet: Rediscovering the Lost Art of Cooking poster unavailable

24 total episodes

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1 seasons

First Aired February 01, 2012

Overview

There’s a strong sense of pride and accomplishment that comes from cooking your own meals; from taking ingredients and combining them to create eye-catching and mouth-watering dishes that can please you and your family and friends. The only problem: For many of us, cooking looks so complex and frustrating that it doesn’t seem worth our time.

Roasting--Dry-Heat Cooking without Fat poster unavailable

Roasting--Dry-Heat Cooking without Fat

Season 1 - Episode 5 - 1h 35m

Air Date

February 29, 2012

Overview

Roasting can seem to be a frustrating task. But it doesn’t have to be when you know what you’re doing—and how to do it. Here, demystify this dry-heat cooking technique and learn how to make the perfect roast chicken and potatoes. You’ll also get tips on how to determine doneness, how to make gravy, and how to carve your bird.